strongly flavored
A native Thai recording for this word is on the way. Please check back soon.
- 1 strongly flavored、bold and spicy
Describes food with a strong, bold, or intense flavor, often involving noticeable heat, sourness, saltiness, or a combination of these tastes.
strongly flavored、bold and spicy
Describes food whose seasoning and flavors are pronounced rather than mild or delicate.
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ฉันชอบกินอาหารรสจัด chǎn chɔ̂ɔp kin aahǎan rót càt I like strongly flavored food. ฉันชอบกินอาหารรสจัด details
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อาหารรสจัดไม่ดีต่อสุขภาพ aahǎan rót càt mây dii tɔ̀ɔ sùkkhaphâap Strongly flavored food is not good for your health. อาหารรสจัดไม่ดีต่อสุขภาพ details
Learning notes
Explanation
The expression combines รส (“taste” or “flavor”) with จัด, which here means “strong” or “intense.” It does not simply mean salty. It describes a bold overall flavor in which heat, sourness, saltiness, or other tastes are especially noticeable. In Thai cuisine, it often refers to dishes with several assertive flavors working together. It can follow a noun, as in อาหารรสจัด (“strongly flavored food”), or occur after มี, as in อาหารมีรสจัด (“the food has a strong flavor”).
Usage
Commonly used when discussing food preferences, describing Thai dishes, or commenting on seasoning. At restaurants, รสไม่จัด is useful for requesting a milder, less intensely seasoned dish.
Caution
รสจัด does not always mean extremely hot. Use เผ็ดจัด or เผ็ดมาก when specifically referring to intense chili heat. Also, requesting รสไม่จัด does not necessarily mean no chili; if you want the dish non-spicy, say ไม่เผ็ด explicitly.